Sunday, November 15, 2009
Fudge Crinkles
1 box (1 lb 2.25 oz) devil's food cake mix with pudding
1/2 c vegetable oil
2 eggs
1 t vanilla
1/3 c powdered sugar
Heat oven to 350. In large bowl mix cake mix, oil, eggs, and vanilla with spoon until dough forms. Shape dough into 1" balls. Roll balls in powdered sugar. On ungreased cookie sheet, place balls about 2" apart. Bake 10-12 minutes or until set. Cool 1 minute; remove from cookie sheet to cooling rack. Cool completely, about 30 minutes. Store tightly covered.
***I melted a handful of mint-flavored chocolate chips in the microwave then drizzled it on some cookies. My daughter is a mint fanatic and went nuts over these cookies!
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YUMMMMMM! I will be making these today! Thanks for all your time and delicious recipes!
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ReplyDeleteThis morning I baked a batch of these to send to an infantry Marine in Afghanistan. They smell AND taste so yummy. I sealed them in a food saver bag and will ship them off on Monday. Thanks for the great recipes!
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